| Nutrition Information | |
| Title: Per 2 slices (22 g) | |
| Amount: | % of daily value: |
| Total Fat 4.00000 | |
| Saturated Fat 1.50000 | 7 % |
| Trans Fat 0.00000 | |
| Carbohydrates 1.00000 | |
| Sugars 0.00000 | |
| Dietary Fibre 0.00000 | |
| Protein 3.00000 | |
| Cholesterol 15.00000 | |
| Sodium 180.00000 | 7 % |
| Vitamin A | 0 % |
| Vitamin C | 0 % |
| Calcium | 2 % |
| Iron | 2 % |

